Tarts 6

Tarte chocolat et orange

Chocolate and orange tart made of

– a sweet cocoa pastry,
– an orange cream,
– an orange jelly,
– chocolate ganache.

Recipe

Pear and praline tartlet composed of

– a sweet pastry,
– almond cream,
– homemade praline,
– diced pears,
– pear mousse,
– a pear topping,
– a tuile.

Recipe

 

Pear and hazelnut tartlet made of

– of sweet pastry,
– pear mousse,
– a pear topping,
– a chocolate and hazelnut quenelle,
– a brown velvet spray.

Recipe

 

Strawberry and pistachio tart made with

– a sweet pastry,
– an almond and pistachio cream,
– a strawberry confit,
– a strawberry mousse,
– a mirror glaze.

Recipe

Peach and raspberry tartlet

– sweet pastry,
– almond cream
– a raspberry compote,
– a peach in syrup,
– mascarpone whipped cream

Recipe

 

Raspberry tartlet made with

– a sweet pastry,
– a pastry cream,
– raspberry compote,
– raspberry mousse,
– pink velvet spray.
– a plastic chocolate raspberry,
– mint leaves and raspberries.

Recipe

Strawberry tart made with

– A sweet pastry,
– a pastry cream,
– slices of strawberries,
– strawberry jelly.

Recipe

 

Lemon tartlet made with

– sweet pastry
– lemon mousse
– lemon cream
– white chocolate decoration
– lemon zest

Recipe

 

Raspberry and vanilla tartlet made with

– sweet pastry,
– almond cream,
– pieces of raspberries,
– a vanilla dome,
– white velvet spray,
– fresh raspberries,
– a raspberry compote.

Recipe

 

Peanut tartlet made of

– sweet pastry,
– praline peanuts,
– soft caramel,
– peanuts.
– peanut praline ganache
– peanut mousse,
– caramelised peanuts.

Recipe

Vanilla, praline and hazelnut tartlet composed of

– a sweet pastry,
– a hazelnut cream,
– praline,
– a vanilla dome,
– a milk chocolate mirror icing
– and whipped cream.

Lemon and verbena tartlet composed of

– sweet pastry,
– a lemon cream,
– verbena mousse,
– a lemon tuile.