Choux – English

Eclair œuf au plat

Fried egg eclair composed of

– choux pastry,
– pastry cream
– white fondant
– almond paste.

Recipe

Pistachio chocolate choux

– choux pastry,
– cocoa cracker,
– chocolate pastry cream,
– pistachio ganache.

Recipe

 

Orange chocolate choux

– choux pastry,
– cocoa cracker
– chocolate custard,
– orange marmalade,
– orange ganache.

Recipe

Fir tree chocolate religious made with

– choux pastry
– chocolate custard
– chocolate fondant
– crispy balls, chocolate star

Recipe

Chocolate choux made

– choux pastry,
– cocoa cracker,
– chocolate custard,
– chocolate ganache.

Recipe

 

Coffee eclair

– choux pastry,
– pastry cream,
– fondant pâtissier,
– sugar paste.

Recipe

 

Peanut Paris-Brest

– choux pastry,
– peanut-praline mousseline cream,
– peanut praline,
– and a few chopped peanuts.

Recipe

Paris-Brest hazelnut praline made of

– choux pastry,
– praline pastry cream,
– hazelnut praline,
– some hazelnuts.

Recipe

 

Spider choux composed of

– choux pastry,
– cracker,
– pastry cream,
– fondant pâtissier,
– chocolate vermicelli,
– sugar paste.

Recipe

 

Chocolate eclair made of

– choux pastry,
– chopped almonds,
– chocolate custard,
– spreadable pastry.

Recipe

 

Hazelnut eclair made with

– choux pastry,
– hazelnut pastry cream,
– pastry fondant,
– roasted hazelnut chips.

Recipe

Chocolate eclair

– choux pastry,
– chocolate pastry cream,
– fondant pâtissier,
– milk chocolate.

Recipe

Blueberry choux composed of

– choux pastry,
– cracker,
– blueberry custard,
– blueberry ganache.

Recipe

Paris-Brest pecan eclair made of

– choux pastry,
– pecan pastry cream,
– pecan praline.

Recipe

 

Lemon meringue cake made with

– choux pastry,
– lemon pastry cream,
– pastry fondant,
– meringue.

Recipe

 

Pecan eclair composed of

– choux pastry
– pecan praline mousseline cream
– fondant

Paris-Brest composed of

– choux pastry
– praline mousseline cream
– praline
– icing sugar / hazelnuts / almonds

 Chocolate « religieuse » composed of

– choux
– chocolate custard
– chocolate fondant
– whipped cream

Paris-Brest Choux with Nutella

– choux pastry with cracker
– Nutella mousseline cream
– decoration with some hazelnuts

Religieuse pear composed of

– choux pastry
– cracker
– mascarpone and pear chantilly

Strawberry choux made with

– choux pastry,
– pastry cream,
– fresh strawberries
– mint leaves.

Salambo or acorn composed of

– choux pastry
– pastry cream
– fondant and chocolate vermicelli

Raspberry eclairs made of

– choux pastry,
– a pastry cream,
– a raspberry compote,
– fondant.

Lemon and mint eclair made with

– choux pastry,
– lemon cream,
– fondant.

Paris Brest composed of

– choux pastry
– praline mousseline cream,
– hazelnut praline.

 

Strawberry religious composed of

– choux pastry,
– pastry cream,
– diced strawberries,
– strawberry compote,
– coloured fondant.

Chocolate eclair made of

– choux pastry,
– chocolate pastry cream,
– fondant.

Recipe

Paris Brest eclair made of

– choux pastry
– praline mousseline cream,
– hazelnut praline.

Recipe

 

Pear and hazelnut choux composed of

– a cabbage,
– hazelnut cracker,
– hazelnut ganache,
– a pear in syrup,
– homemade praline.

Recipe

Barley sugar eclair made of

– choux pastry
– pastry cream
– pastry fondant

Recipe

Reinderr puffs composed of

– choux pastry
– cocoa cracker
– chocolate pastry cream

Recipe

Heart chouquettes made of

– choux pastry
– pink cracker
– sugar pearls

Recipe

 

Peanut choux made of

– choux pastry,
– peanut custard,
– peanut mousse,
– soft caramel,
– caramelised peanuts.

Recipe

Chocolate choux made of

– choux pastry,
– cocoa cracker,
– chocolate pastry cream,
– chocolate ganache.

Recipe

 

Raspberry choux made of

– choux pastry,
– pastry cream,
– mascarpone whipped cream,
– raspberries,
– and mint leaves.

Recipe

Square choux with cream and strawberries

– choux pastry,
– pastry cream,
– mascarpone whipped cream,
– strawberries,
– white chocolate.

Recipe

Pistachio eclairs made of

– choux pastry,
– chopped pistachios,
– a pistachio pastry cream,
– pistachio praline.

Recipe

Vanilla and white chocolate eclair made of

– choux pastry,
– pastry cream,
– pastry fondant,
– white chocolate.

Recipe

Hazelnut choux made of

– choux pastry,
– hazelnut cracker,
– hazelnut pastry cream,
– hazelnut ganache.

Recipe