Entremets – English

Hazelnut bar composed of

– hazelnut mousse,
– hazelnut crisp,
– a scoop of hazelnut ice cream,
– a cocoa tuile,
– hazelnut powder,
– caramelised hazelnuts.

Recipe

Citrus dessert composed of

– lemon mousse,
– lemon madeleine biscuit,
– orange jelly,
– mandarin sorbet quenelle,
– tuile biscuit.

Recipe

Chestnut dessert consisting of

– chestnut mousse,
– pear compote,
– hazelnut crisp,
– brown velvet spray,
– meringue,
– chestnut sorbet quenelle.

Recipe

Hazelnut coffee entremet composed of

– a praline crisp,
– 2 ladyfinger biscuits,
– coffee cream,
– hazelnut praline,
– mascarpone mousse,
– caramel velvet spray.

Coffee mascarpone bar composed of

– mascarpone mousse,
– hazelnut crunch,
– a quenelle of coffee mousse,
– a cocoa tuile,
– cocoa powder.

Chocolate peanut entremet composed of

– peanut mousse,
– peanut crisp,
– peanut praline,
– peanut powder,
– chocolate mousse quenelle,
– cocoa tuile.

New Year entremet 2026 composed of

– crunchy praline,
– ladyfinger biscuits,
– creamy coffee,
– whipped cream,
– hazelnut praline,
– mascarpone mousse,
– brown velvet spray.

Reindeer entremet composed of

– chestnut mousse,
– pear compote,
– brown velvet spray,
– homemade caramel,
– pear sorbet quenelle,
– decorative tuile.

Pistachio christmas tree composed of:

– pistachio crisp,
– pistachio kadaif insert,
– pistachio mousse,
– green velvet spray,
– pistachio ice cream quenelle,
– caramelised pistachios,
– pistachio powder.

Clementine entremet composed of

– a madeleine biscuit,
– clementine mousse,
– orange velvet sprays,
– clementine jelly,
– Faur mandarin sorbet.

Apple entremet composed of
– speculoos mousse,
– diced apples,
– speculoos crisp,
– yellow and green velvet spray.
– caramel ice cream quenelle.

 
 
Entremet poire praliné

Pear praline entremet composed of

– pear mousse,
– hazelnut praline,
– praline crunch,
– brown velvet spray,
– pear jelly,
– pear sorbet quenelle,
– sweet cocoa dough.

Recipe

Lemon dessert composed of

– lemon mousse,
– white velvet spray,
– honey and lemon madeleine biscuit,
– lemon custard,
– tuile biscuit.

Recipe

Mango Entremet composed of

– a coconut dacquoise biscuit,
– a mango compote insert,
– a mango mousse,
– yellow and orange velvet sprays,
– a mango jelly,
– a tuile,
– a mango sorbet quenelle,
– edible flowers.

Recipe

Popcorn dessert consisting of

– a vanilla popcorn biscuit,
– caramel,
– popcorn mousse,
– white velvet spray,
– a scoop of caramel ice cream,
– caramelised popcorn.

Recipe

Vanilla hazelnut mushroom composed of

– hazelnut praline,
– hazelnut brittle,
– vanilla mousse,
– hazelnut mousse,
– brown velvet and caramel spray,
– sweet cocoa paste.

Recipe

Vanilla and praline entremet composed of

– a hazelnut biscuit,
– hazelnut/almond praline,
– vanilla mousse,
– brown velvet spray,
– a scoop of vanilla ice cream,
– almond powder,
– a cocoa tuile.

Recipe

Peanut entremet composed of

– peanut mousse,
– peanut crisp,
– peanut praline,
– caramel velvet spray,
– peanut powder,
– peanut ice cream quenelle,
– caramel.

Recipe

Chocolate orange dessert consisting of

– chocolate mousse,
– orange jelly,
– sponge cake,
– chocolate ganache,
– brown velvet spray,
– chocolate ice cream scoop.

Recipe

Pear and speculoos entremet composed of

– pear compote,
– pear mousse,
– speculoos crisp,
– yellow velvet spray,
– pear jelly,
– speculoos ice cream quenelle,
– tuile.

Recipe

Pine cone entremet composed of

– chestnut mousse,
– pear compote,
– hazelnut crisp,
– brown velvet spray.
– sweet cocoa dough,
– tuiles,
– pear sorbet quenelle.

Recipe

Red fruit entremet composed of

– red fruit mousse,
– speculoos biscuit,
– strawberry compote,
– pink velvet spray,
– red fruit jelly.

Recipe

Pear praline entremet composed of

– pear mousse,
– pear jelly,
– praline crunch,
– brown velvet spray,
– a scoop of pear sorbet.

Recipe

Peach and speculoos entremet composed of

– a crispy speculoos biscuit,
– white peach mousse,
– yellow and orange velvet spray,
– yellow peach jelly,
– a butterfly tuile.

Recipe

 

Blackberry puffed rice entremet composed of

– puffed rice,
– blackberry compote filling,
– blackberry mousse,
– purple velvet spray,
– blackberry jelly.

Recette

English recipe here

Blackberry entremet composed of

– a reconstituted shortbread biscuit,
– a blackberry compote insert,
– a blackberry mousse,
– a black velvet spray,
– a scoop of vanilla ice cream,
– a blackberry jelly.

Recipe

Strawberry and speculoos entremet composed of

– strawberry mousse,
– strawberry compote insert,
– speculoos crisp,
– fuchsia velvet sprays,

Recipe

Mint and chocolate entremet

– a creamy chocolate insert,
– mint mousse,
– cocoa biscuit,
– green velvet spray,
– chocolate puffed rice,
– chocolate leaves.

Recipe

Blueberry and vanilla entremet composed of

– vanilla mousse,
– blueberry compote,
– puffed rice,
– purple velvet spray,
– a quenelle of blueberry sorbet,
– blueberry jelly.

Recipe

Yellow peach and strawberry entremet

– a strawberry compote,
– a yellow peach mousse
– a shortbread biscuit,
– yellow and orange velvet sprays,
– strawberry jelly.

Recipe

Mint and raspberry entremet composed of

– a crispy speculoos base,
– mint mousse,
– fresh raspberries,
– white velvet spray,
– raspberry compote,
– a lace tuile.

Recipe

Blueberry and vanilla entremet

– an almond biscuit,
– a blueberry cream,
– a blueberry compote,
– a vanilla mousse,
– purple velvet spray.

Recipe

Mint and chocolate entremet

– Mint jelly,
– a mint mousse
– a cocoa biscuit
– chocolate chips,
– white velvet spray,
– and mint leaves.

Recipe

Strawberry Entremet

– a strawberry compote,
– a strawberry mousse,
– fuchsia velvet spray,
– and a shortbread biscuit.

Recipe

White peach and strawberry entremet

– a white peach and vervain mousse,
– a strawberry compote insert,
– a speculoos crisp,
– yellow and orange velvet sprays,
– diced yellow peach.

Recipe