– a coconut dacquoise biscuit,
– a mango and passion fruit filling,
– a coconut mousse,
– white velvet spray,
– diced mango.
– white chocolate spaghetti,
– hazelnut crisp,
– a hazelnut biscuit,
– chocolate and praline eggs,
– chocolate glaze.
– strawberry mousse,
– a scoop of strawberry sorbet,
– a tuile,
– strawberry compote,
Pistachio and orange blossom entremet composed of
– a pistachio crisp,
– pistachio praline,
– an orange blossom mousse,
– white velvet spray.
Pear and mascarpone entremet made with
– homemade spoon biscuits,
– pears in syrup,
– mascarpone cream,
– pear jelly.
English recipe here
Pistachio and strawberry clover composed of:
– strawberry mousse,
– strawberry compote,
– pistachio crisp,
– green velvet spray,
– pistachio powder.
Speculoos pear entremet composed of
– pear mousse,
– speculoos crisp,
– tuile,
– pear jelly.
Caramel pear entremet composed of
– caramel mousse,
– pear compote,
– hazelnut crisp,
– brown velvet spray,
– tuile,
– pear sorbet quenelle,
– pear jelly.
Chestnut composed of
– chestnut mousse,
– pieces of candied chestnuts,
– hazelnut crisp,
– chocolate mirror glaze,
– sweet pastry,
– meringue pieces,
– a scoop of chestnut ice cream.
Peanut entremet composed of
– vanilla mousse,
– peanut brittle,
– peanut praline,
– peanut powder,
– a scoop of vanilla ice cream,
– caramelised peanuts.
Raspberry entremet composed of
– raspberry mousse,
– crispy speculoos,
– pink velvet spray,
– raspberry jelly,
– strawberry sorbet quenelle,
– lace tuile.
Vanilla and red fruit entremet composed of
– a strawberry compote insert,
– vanilla mousse,
– almond biscuit,
– red fruit jelly,
– raspberry coulis.
Speculoos pear entremet composed of
– speculoos mousse,
– pear mousse,
– pear compote,
– speculoos crisp,
– pear sorbet quenelle,
– speculoos biscuit.
Raspberry heart composed of
– raspberry mousse,
– raspberry jelly,
– raspberries,
– a lace tuile.
Pear and chestnut entremet composed of
– chestnut mousse,
– pieces of candied chestnuts,
– hazelnut crisp,
– brown velvet spray,
– cocoa tuile,
– pear jelly.
Clementine dessert
– clementine mousse,
– clementine madeleine biscuit,
– clementine cream,
– clementine compote,
– chocolate icing,
– sweet cocoa pastry.
Hazelnut bar composed of
– hazelnut mousse,
– hazelnut crisp,
– a scoop of hazelnut ice cream,
– a cocoa tuile,
– hazelnut powder,
– caramelised hazelnuts.
Citrus dessert composed of
– lemon mousse,
– lemon madeleine biscuit,
– orange jelly,
– mandarin sorbet quenelle,
– tuile biscuit.
Chestnut dessert consisting of
– chestnut mousse,
– pear compote,
– hazelnut crisp,
– brown velvet spray,
– meringue,
– chestnut sorbet quenelle.
Hazelnut coffee entremet composed of
– a praline crisp,
– 2 ladyfinger biscuits,
– coffee cream,
– hazelnut praline,
– mascarpone mousse,
– caramel velvet spray.
Coffee mascarpone bar composed of
– mascarpone mousse,
– hazelnut crunch,
– a quenelle of coffee mousse,
– a cocoa tuile,
– cocoa powder.
Chocolate peanut entremet composed of
– peanut mousse,
– peanut crisp,
– peanut praline,
– peanut powder,
– chocolate mousse quenelle,
– cocoa tuile.
New Year entremet 2026 composed of
– crunchy praline,
– ladyfinger biscuits,
– creamy coffee,
– whipped cream,
– hazelnut praline,
– mascarpone mousse,
– brown velvet spray.
Reindeer entremet composed of
– chestnut mousse,
– pear compote,
– brown velvet spray,
– homemade caramel,
– pear sorbet quenelle,
– decorative tuile.
Pistachio christmas tree composed of:
– pistachio crisp,
– pistachio kadaif insert,
– pistachio mousse,
– green velvet spray,
– pistachio ice cream quenelle,
– caramelised pistachios,
– pistachio powder.
Clementine entremet composed of
– a madeleine biscuit,
– clementine mousse,
– orange velvet sprays,
– clementine jelly,
– Faur mandarin sorbet.
Apple entremet composed of
– speculoos mousse,
– diced apples,
– speculoos crisp,
– yellow and green velvet spray.
– caramel ice cream quenelle.
Pear praline entremet composed of
– pear mousse,
– hazelnut praline,
– praline crunch,
– brown velvet spray,
– pear jelly,
– pear sorbet quenelle,
– sweet cocoa dough.
Lemon dessert composed of
– lemon mousse,
– white velvet spray,
– honey and lemon madeleine biscuit,
– lemon custard,
– tuile biscuit.
– a coconut dacquoise biscuit,
– a mango compote insert,
– a mango mousse,
– yellow and orange velvet sprays,
– a mango jelly,
– a tuile,
– a mango sorbet quenelle,
– edible flowers.
– a vanilla popcorn biscuit,
– caramel,
– popcorn mousse,
– white velvet spray,
– a scoop of caramel ice cream,
– caramelised popcorn.
Vanilla hazelnut mushroom composed of
– hazelnut praline,
– hazelnut brittle,
– vanilla mousse,
– hazelnut mousse,
– brown velvet and caramel spray,
– sweet cocoa paste.
Vanilla and praline entremet composed of
– a hazelnut biscuit,
– hazelnut/almond praline,
– vanilla mousse,
– brown velvet spray,
– a scoop of vanilla ice cream,
– almond powder,
– a cocoa tuile.
Peanut entremet composed of
– peanut mousse,
– peanut crisp,
– peanut praline,
– caramel velvet spray,
– peanut powder,
– peanut ice cream quenelle,
– caramel.
Chocolate orange dessert consisting of
– chocolate mousse,
– orange jelly,
– sponge cake,
– chocolate ganache,
– brown velvet spray,
– chocolate ice cream scoop.
Pear and speculoos entremet composed of
– pear compote,
– pear mousse,
– speculoos crisp,
– yellow velvet spray,
– pear jelly,
– speculoos ice cream quenelle,
– tuile.
Pine cone entremet composed of
– chestnut mousse,
– pear compote,
– hazelnut crisp,
– brown velvet spray.
– sweet cocoa dough,
– tuiles,
– pear sorbet quenelle.
Red fruit entremet composed of
– red fruit mousse,
– speculoos biscuit,
– strawberry compote,
– pink velvet spray,
– red fruit jelly.
Pear praline entremet composed of
– pear mousse,
– pear jelly,
– praline crunch,
– brown velvet spray,
– a scoop of pear sorbet.
Peach and speculoos entremet composed of
– a crispy speculoos biscuit,
– white peach mousse,
– yellow and orange velvet spray,
– yellow peach jelly,
– a butterfly tuile.
Blackberry puffed rice entremet composed of
– puffed rice,
– blackberry compote filling,
– blackberry mousse,
– purple velvet spray,
– blackberry jelly.
Blackberry entremet composed of
– a reconstituted shortbread biscuit,
– a blackberry compote insert,
– a blackberry mousse,
– a black velvet spray,
– a scoop of vanilla ice cream,
– a blackberry jelly.
Strawberry and speculoos entremet composed of
– strawberry mousse,
– strawberry compote insert,
– speculoos crisp,
– fuchsia velvet sprays,
Mint and chocolate entremet
– a creamy chocolate insert,
– mint mousse,
– cocoa biscuit,
– green velvet spray,
– chocolate puffed rice,
– chocolate leaves.
Blueberry and vanilla entremet composed of
– vanilla mousse,
– blueberry compote,
– puffed rice,
– purple velvet spray,
– a quenelle of blueberry sorbet,
– blueberry jelly.
Yellow peach and strawberry entremet
– a strawberry compote,
– a yellow peach mousse
– a shortbread biscuit,
– yellow and orange velvet sprays,
– strawberry jelly.
Mint and raspberry entremet composed of
– a crispy speculoos base,
– mint mousse,
– fresh raspberries,
– white velvet spray,
– raspberry compote,
– a lace tuile.
Blueberry and vanilla entremet
– an almond biscuit,
– a blueberry cream,
– a blueberry compote,
– a vanilla mousse,
– purple velvet spray.
Mint and chocolate entremet
– Mint jelly,
– a mint mousse
– a cocoa biscuit
– chocolate chips,
– white velvet spray,
– and mint leaves.
Strawberry Entremet
– a strawberry compote,
– a strawberry mousse,
– fuchsia velvet spray,
– and a shortbread biscuit.
White peach and strawberry entremet
– a white peach and vervain mousse,
– a strawberry compote insert,
– a speculoos crisp,
– yellow and orange velvet sprays,
– diced yellow peach.